This collection of resources provide a cross-curricular project for younger children, which supports learning in D&T, science, mathematics and English. Children are set the challenge of setting up their own yoghurt café. They work through a series of activities in which they design and make a logo for their cafe, yoghurt to sell in it, packaging for the yoghurt and advertising materials for the cafe. Activities may be done as standalone lessons, but they are best carried out as a project. 

This resource has been provided by NFU education.

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Year 1 - Stage 4

In this activity children create their fruit flag yoghurt that they have designed, using the ingredients that they have chosen. As well as practising cutting, measuring and mixing skills children can apply maths skills in a real-life context. This is the fourth in a series of activities where children work towards...

Year 1 - Stage 5

In this activity children identify and name the basic parts of the human body and say which part of the body is associated with each sense. They explore their five senses before using them to evaluate their yoghurt dessert.

This is the fifth in a series of activities where children work towards an end goal...

Year 1 - Stage 6

In this activity children use their Design & Technology skills to design and make takeaway packaging and promotional material for their yoghurt cafés. English opportunities are built in when the children plan and perform their own television advertisements.

This is the sixth in a series of activities...

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