- View more resources from this publisher
Department for Education
Teach Food Technology: Teachers TV
The Teachers TV videos in this collection are those which have been suggested as part of the pre-course learning for the Food Technology in the Curriculum training course – part of the Teach Food technology national programme.
The films look at how schools have linked food technology at Key Stage Three with the wider government agenda about healthier eating and healthy schools.
It was suggested that teachers view the films in preparation for the course in order to consider their personal views on what is important in food technology education and for inspiration when planning their curriculum.
Resources
Filter
Subject
Age
Type
Showing 11 result(s)
Healthy School Food
In this video from Teachers TV, Mike Baker and Sheena McDonald discuss the government's initiatives to encourage healthy eating in schools. They look at new nutritional standards for school meals as well as the introduction of compulsory food technology in schools where facilities are available.
Shadow...
John Hanson Community School
This Teachers TV programme features John Hanson Community School in Hampshire, which used a move to a new building in 2002 to transform into a more healthy school.
Headteacher Steve Evatt explains that the old 1930's school site had "long passed it's sell by date", and that the new hi-tech building has...
Alderman Knight School
This teachers TV programme features Alderman Knight School in Tewkesbury, Gloucestershire. The school has embraced the National Healthy Schools Programme with a passion and students are encouraged to think about food, how to grow it, cook it and buy it.
The school has introduced many schemes to create a...
24 Hour Pupil Food Diaries
In this Teachers TV programme Joanna Postlethwaite, Head of Food Technology at John Cabot Community Technology College, sets Year Seven students the task of recording their eating habits for 24 hours. Megan and Ryan keep a video diary for the day, recording what they both eat at school and at home, producing some...
Pages
| Subject(s) | Food Preparation and Nutrition, Design and technology |
|---|---|
| Age | 11-14, 14-16 |
| Published | 2000 - 2009 |
| Published by | |
| Collections | |
| Direct URL | https://www.stem.org.uk/cx5sr |
