Listing all results (5)
This resource supports teachers to deliver the Food Provenance unit within the Food Preparation and Nutrition GCSE. The material is suitable for all awarding body requirements and is presented in a Power Point presentation and student activity sheet...
Mini Map Makers is creating a Poster for STEM and STEAM for Cartography. How Cartography interacts with the elements!
This is working progress and a draft copy will be out soon!
lesson which discusses responsibility and food provenance before learning how to joint up a chicken through a video
Students create an A4 informative presentation about information from QR codes linked to websites
Homemade vs manufactured bread