Filters

Clear all
Find a publisher

Showing 750 results

Show
results per page

Becoming professionally registered is an important milestone for any technician. It proves your knowledge, understanding and competence as a technicians and looks great on your CV. We’ve put together this resource to support higher education technicians with funding bodies who can offer them professional...

This Association for Science Education (ASE) publication about electrical testing was developed in association with a company called Square D Ltd in Swindon, Wiltshire. At the time of publication Square D was a major manufacturer of electrical equipment, operating more...

In these experiments students make and test circuits to investigate a range of effects:

Section A: Transforming a d.c. power supply
*Experiment A(i): Step-up voltage regulator
*Experiment A(ii): Step-down voltage regulator
*Experiment A(iii): High current step-down regulator
*...

This Association for Science Education (ASE) publication about the physics of fluid flow was developed in association with the Dowty Group,. At the time, the company had four divisions that were Aerospace and Defence, Mining, Industrial, and Electronics. The Group...

This Association for Science Education (ASE) publication about plant tissue culture was developed in association with Unilever plc. At the time Unilever was a major producer of consumer goods: mainly food and drinks, detergents and toilet preparations.

...

This Association for Science Education (ASE) publication about optical fibres was developed in association with the General Electric Company (GEC). At the time of publication GEC was the largest manufacturer of electrical and electronic products in the United Kingdom,...

This Association for Science Education (ASE) publication about the industrial use of micro-organisms was developed in association with Nipa Laboratories Ltd. At the time, the company was recognised throughout the world as a specialist in the production of microbiocides...

This Association for Science Education (ASE) publication called Sugar Challenge was developed in association with British Sugar plc. At the time the company operated from 13 factories, all within the beet producing regions of the West Midlands and Eastern England, and...

This Association for Science Education (ASE) publication about chemicals for agriculture was developed in association with Imperial Chemical Industries (ICI). At the time, ICI was one of the world's great manufacturing and trading organisations. It was the largest...

This Association for Science Education (ASE) publication about brake fluid was developed in association with Shell Chemicals UK Ltd. At the time the company employed about 500 people at its Carrington plant.

The...

This Association for Science Education (ASE) publication about extracting metals from scrap was developed in association with ECR Ltd. This was a secondary copper refining company which was first established in Birmingham in 1807. Its origins could be traced back to...

This Association for Science Education (ASE) publication about properties of metals was developed in association with the British Aerospace Dynamics Group. At the time the Dynamics Group employed over 20,000 people at ten major design/production establishments...

A descriptive and detailed pair of videos that explains how to use the PASCO Smart Cart to measure the acceleration of a moving cart.  The resource explains how to use the phone app to interpret the measured data. 

PASCO smart cart set up for acceleration

...

 Students test a range of foods to find out if they contain protein, fat, reducing sugar and calculate how much energy is in each of the foods. Food tests include:

• Protein content - Biuret test

• Fat content – Emulsion test

• Reducing sugar content – Benedict’s test

• Starch content –...

This video explains how to measure the speed of water waves using an alternative to the ripple tank wave experiment; water in a Gratnell tray. In order to calculate the speed of a wave, we need to measure the distance covered by a wave in the time it takes to cover that distance.

...

Pages