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Food Technologist

Jessica Chambers is a food technologist at Sainsbury's. This video could be useful when teaching microbiology, food technology, or as a context for applied science. Jessica's job allows her to gain experience of work in many different areas that include:

development of new products and ensuring they remain...

Practical Biofuel Activities

This booklet contains background information about the science involved in the field of bioenergy and biofuels. There are also a range of practical activities with instructions. The topics look at sustainable development plant science, microbiology, chemistry and a range of other areas of science and technology,...

Linnean Learning Posters

There are four posters in this resource covering the following areas of the biology curriculum:

  • Biodiversity: gives an overview of what biodiversity is, how it is measured and the threats to biodiversity
  • Classification: describes the main features of classification and the binomial system of...

Basic Practical Microbiology: a Manual

This manual, from the Microbiology Society, provides a basic introduction to microbiology, aseptic technique and safety.

Part 1 of the book includes information on good microbiological laboratory practice, equipment, preparation of culture media, sterilisation and disinfection, inoculation, aseptic technique...

Number Crunching

This resource contains a number of articles explaining how statistics help us understand the world.

 

 

 

Immune System

This resource looks at several aspects of the immune system including:

  • The non-specific immune response
  • Specific immune response and antigen recognition
  • T cells and B cells
  • Autoimmune disease and allergic responses •
  • Monoclonal antibodies
  • Long term immunity...

The Cell

This extensive resource includes a video, presentations, lesson plan and an issue of the Big Picture covering most aspects of cell biology for post-16 students. The aspects of cell biology covered include: Cell structure Cell signalling Cell division Apoptosis Lysosomes Stem cell research...

Proteins

These resources explore proteins by their different function, with examples of how they give structure to living things, carry messages and molecules around our bodies, support the immune system, catalyse chemical reactions, and their use in industry and medicine:

Structure and movement How...

Fat

Fat is a word that carries a lot of weight, conjuring up topics as diverse as obesity, hibernating animals, and what we eat and how we cook it. This issue of the Big Picture looks at the fats and lipids to find out what they do, not just inside us and other organisms but also in the world around us.  Curriculum...

Enzyme technology

In this activity, students are asked to make a bioreactor containing an immobilised enzyme and use it to produce lactose reduced milk. They then assess the effect that temperature has on the enzyme driven reaction within the bioreactor. 

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