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The Salters' Chemistry Course: Textbook

The main Salters’ Chemistry Course textbook from the University of York Science Education Group covered all the units included in all three years of the course, including the introductory first year.

Units covered in the textbook
* Metals
* Drinks
* Clothing...

Transporting Chemicals Unit Guide

This Salters’ Chemistry Course unit from the University of York Science Education Group covered:
* The range of properties of chemicals.
* The use of symbols, formulas and balanced equations.
* The commercial importance of chemicals.
* Factors influencing siting of the chemical industry.
*...

Plastics Unit Guide

This Salters’ Chemistry Course unit from the University of York Science Education Group covered:
* The preparation of plastics by polymerization.
* The importance of ethene as a source of plastics.
* The uses and properties of plastics.
* The use of molecular models to show structure and bonding...

Growing Food Unit Guide

This Salters’ Chemistry Course unit from the University of York Science Education Group covered:
* The use of relative atomic masses in determining the masses of reactants and products.
* The manufacture, properties and uses of fertilizers.
* Soil analysis and treatment to match crop needs.
*...

Food Processing Unit Guide

This Salters’ Chemistry Course unit from the University of York Science Education Group covered:
* Chemical aspects of some food processes in the home.
* Chemical aspects of food processing in industry.

Core contents
FP1: How do we make cakes rise?
FP2: How...

Minerals Unit Guide

This Salters’ Chemistry Course unit from the University of York Science Education Group covered:
* The extraction and production of important materials from sulphide ores, iron ore and limestone.
* The use of relative atomic masses for determining the masses of reactants and products.
* The Periodic...

Keeping Clean Unit Guide

This Salters’ Chemistry Course unit from the University of York Science Education Group covered:
* The use of soaps and soapless detergents.
* Emulsions and the action of emulsifiers.
* The hardness of water.
* The manufacture and use of cosmetics, shampoos.
* Toothpastes and household...

Buildings Unit Guide

This Salters’ Chemistry Course unit from the University of York Science Education Group covered:
* Properties of building materials including their reactions with acid.
* Factors which affect rate of reaction.
* The relationship between the properties and uses of building materials and their...

Making and Using Electricity Unit Guide

This Salters’ Chemistry Course unit from the University of York Science Education Group covered:
* The conversion of chemical energy to electrical energy.
* The construction and operation of electrochemical cells.
* The conversion of electrical energy to chemical energy during electrolysis.
*...

Burning and Bonding Unit Guide

This Salters’ Chemistry Course unit from the University of York Science Education Group covered:
* causes and control of fire
* flash points & controlled burning
* energy changes in chemical reactions
* bond breaking and making exothermic and endothermic changes
* energy level diagrams...

Pages

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