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Biology C.E./KS3 topic pack: food and digestion
A fully illustrated revision guide for Biology Common Entrance and KS3 pupils covering Food and Digestion including:
• What makes a balanced diet and why it is important for good health.
• Nutrients and why they are needed.
• Different food types. How we store energy from food.
• Carbohydrates: what they are, where they are found and why we need them.
• Proteins: what they are, where they are found and why we need them.
• Fats: what they are, where they are found and why we need them.
• Minerals and Vitamins: what they are, where they are found and why we need them.
• Fibre and water and why they are so important.
• Food tests for starch, glucose, sucrose, proteins and fats.
• The digestive process and the digestive system.
• Enzymes used in digestion.
• The importance of the small intestine and villi in the digestion.
This Oaka Books Pack includes:
• Revision Booklet with a Glossary of Key Terms and words.
• Active Revision Game.
• Question and Answer Flashcards.
• Write Your Own Notes illustrated booklet.
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