A graduate starting salary of around £24,000, opportunities for international travel, continuing professional development and hundreds of vacancies on offer – the chilled food sector has a lot to offer.
However, careers in the industry are often perceived as focusing on cooking, or being a chef, meaning the STEM...
In 2014, after 15 years of teaching food and nutrition in secondary schools, I decided to take a change of direction and started working for the British Nutrition Foundation (BNF) as part of the Education team.
Throughout my teaching career, I regularly used BNF’s resources and was also involved in many of the...
The official start date for the new design and technology GCSE is just around the corner. With first teaching in September 2017, we asked some of our design and technology experts for their advice on how to go about planning and preparing for the new curriculum.
Top tips for planning, from consultants...
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