An Italian Feast
This resource for Key Stage Three and Key Stage Four students provides some statistics about the eating habits of children in Italy and asks students to compare and contrast these with their own eating habits. Through this activity, students have to interpret charts and graphs, plan how to collect data and design a survey. The resource would link to studies about food, diet, nutrition and health.
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|Subject(s)||Science, Mathematics, Biology, Food Preparation and Nutrition, Design and technology|
|Published||2010 to 2019|
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